A couple days ago I made Turkey Bisque Soup using the leftovers from Slow Cooker Citrus and Herb Turkey Breast which we'd had a couple days prior to that. The soup turned out good:
Although I will say, as prepared per the recipe instructions, it is really, really bland. Too bland. once I added quite a bit of Tuscan seasoning blend, it was REALLY good. For the kids that night, I also boiled some ditanali pasta to add to theirs:
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